Vanilla – almond cake, vanilla almond buttercream. Fondant. White candy pearls. Royal icing details. White chocolate seashells.
Serves 100.
Author: crumbsdesserts
Cake Baker, Decorator, Sweets Maker on the Mississippi Gulf Coast.
Sportsman Fleur De Lis
Triple Chocolate Decadence finished with chocolate ganache and white chocolate design.
Serves 75.
Lights of Paris
Eiffel Tower anniversary cake.
Triple Chocolate Decadence. Fondant. Royal Icing details. Pastillage Eiffel Tower.
Serves 40.
Carrot Cake
Old-fashioned favorite with carrots, pineapple, cinnamon, cream cheese frosting and pecans.
Moist and spicy!
Royal Blues
Three tiers Vanilla/Almond cake with Fresh Strawberry Filling and Vanilla Buttercream. Two tiers Chocolate Cake with Truffle Filling. Finished with Fondant, Silk Ribbon, Silk Flowers and Silver Dragees.
Serves 300.
Ivory Scrolls
White cake, Fresh strawberry filling, Vanilla Buttercream. Silk Flowers.
Serves 65.
In Bloom
Two tiers Vanilla Almond cake with Vanilla Buttercream. One tier Red Velvet cake with Cream Cheese Frosting. All finished in vanilla buttercream. Satin ribbon, silk roses and silver dragees.
Serves 100.
It’s a Shower!
Baby Shower.
Italian Cream Cake w/ cream cheese frosting. Fondant. Fondant elephant, palm tree and animal cut-outs. Airbrushed by local airbrush artist (and father-to-be), Steve Saathoff, with edible food colors.
Serves 100.
Berry Good
Chocolate cake with Ganache. Fresh Fruit.
Photo courtesy of Jeff Barker Photography.
Coming up Roses
Everything was coming up roses with this wedding cake.
2 layers Vanilla/Almond Cake,
1 layer Red Velvet w/cream cheese filling
Buttercream. Fresh roses.
Crystal(look) columns with lighted fountain. Serves 125.
Photos courtesy of Jeff Barker Photography www.jeffbarkerphotography.com
Crumbs Distinctive Desserts 