Pretty in Pink Anniversary cake. Triple chocolate decadence, chocolate wrap, pink chocolate curls, fresh strawberries. November 25, 2014February 13, 2015 by crumbsdesserts Categories: CELEBRATIONS Leave a comment
Silver Anniversary 25th Anniversary cake. Red velvet cake, cream cheese frosting ruffles and rosettes. Handmade fondant number topper. November 25, 2014February 13, 2015 by crumbsdesserts Categories: CELEBRATIONS Leave a comment
Bon Voyage! Suitcase Cake for Bon Voyage party. Chocolate cake, coffee buttercream, fondant. November 25, 2014February 13, 2015 by crumbsdesserts Categories: CELEBRATIONS Leave a comment
Yee Haw! Caramel Latte Cake. Vanilla cake, coffee buttercream and caramel filling. Finished with vanilla buttercream, satin ribbon, silk hydrangeas and edible silver dragees. September 12, 2014November 26, 2014 by crumbsdesserts Categories: WEDDING CAKES Leave a comment
Triple Chocolate Decadence Groom’s cake. Triple chocolate decadence. Four layers of moist chocolate cake. Chocolate truffle filling. Covered in ganache. Topped with chocolate covered strawberries. Serves 50. September 12, 2014October 9, 2015 by crumbsdesserts Categories: GROOM'S CAKES Leave a comment
Geaux Groom! Fleur De Lis groom’s cake. Butter vanilla cake with chocolate frosting. Finished with ganache and white chocolate. September 12, 2014February 13, 2015 by crumbsdesserts Categories: GROOM'S CAKES Leave a comment
Lilies in Bloom Wedding cake with buttercream. Fresh Daylillies. Serves 125. September 12, 2014November 26, 2014 by crumbsdesserts Categories: WEDDING CAKES Leave a comment
Ooh la la… Lingerie shower cake. Chocolate decadence with fondant. September 12, 2014February 13, 2015 by crumbsdesserts Categories: CELEBRATIONS Leave a comment
Graduation cake. One tier Chocolate with raspberry filling. 2 tiers wedding cake with pineapple filling. Fondant. White chocolate seashells. Serves 200. May 28, 2014February 13, 2015 by crumbsdesserts Categories: CELEBRATIONS Leave a comment
Wedding Bells and Seashells Almond cake with vanilla swiss meringue buttercream. Fondant. White chocolate seashells. Fondant pearl border. Serves 125 October 8, 2012October 2, 2013 by crumbsdesserts Categories: WEDDING CAKES Leave a comment